Soft Serve & Gelato Sweet Innovation

Welcome to the Nic Soft Serve & Gelato Lab!

Join us for a series of exclusive, expert-led training days designed to inspire, educate, and equip you with everything you need to create exceptional gelato, delicious ice cream, and creamy soft serve.

Led by industry experts, these practical, hands-on workshops are ideal for everyone. From enthusiastic beginners taking their first step into gelato and soft serve production, to experienced professionals looking to refine techniques, expand their skills, and stay ahead of industry trends.

Whether you’re upgrading your dessert offering or reinventing your menu, you’ll walk away with the techniques and insights needed to elevate your creations.

Explore our upcoming
training days below:

Gelato Lab 2026 Workshops

Hands-on training days led by industry experts across our UK labs.

LEAGEL Gelato Lab training
October

Delivered by our Head of Brand Development chef, Luca Pistidda

Customer Open Days
Discover the flavours of winter

Join Luca for a relaxed, hands-on tasting experience exploring our latest winter flavours and seasonal creations. Discover new products and ideas designed to help you make the most of the winter season and create new sales opportunities.

Everything will be made fresh and ready for you to taste, enjoy and explore.

  • Wed 21Customer Open Days
  • Thur 22Customer Open Days
  • 09:30-16:30
FREE
Limited Availability! Contact your Area Sales Manager to secure your 1 hour session, or fill out the form below. Advanced booking is essential.
Nic Ireland, 32 B Deverney Road, Omagh, BT79 OND

Book with us today!

* indicates required
Directions ↗

Location Information

Just 10 minutes from Omagh town centre, the Nic Ireland site on Deverney Road is easy to reach for visitors across the region. A selection of nearby accommodation is available in Omagh, including hotels, guest houses, and convenient spots along the main routes.

Soft Serve & Gelato Sweet Innovation

Welcome to the Nic Soft Serve & Gelato Lab!

Join us for a series of exclusive, expert-led training days designed to inspire, educate, and equip you with everything you need to create exceptional gelato, delicious ice cream, and creamy soft serve.

Led by industry experts, these practical, hands-on workshops are ideal for everyone. From enthusiastic beginners taking their first step into gelato and soft serve production, to experienced professionals looking to refine techniques, expand their skills, and stay ahead of industry trends.

Whether you’re upgrading your dessert offering or reinventing your menu, you’ll walk away with the techniques and insights needed to elevate your creations.

Explore our upcoming
training days below:

Gelato Lab 2026 Workshops

Hands-on training days led by industry experts across our UK labs.

LEAGEL Gelato Lab training
October

Delivered by our Head of Brand Development chef, Luca Pistidda

Customer Open Days
Discover the flavours of winter

Join Luca for a relaxed, hands-on tasting experience exploring our latest winter flavours and seasonal creations. Discover new products and ideas designed to help you make the most of the winter season and create new sales opportunities.

Everything will be made fresh and ready for you to taste, enjoy and explore.

  • Wed 21Customer Open Days
  • Thur 22Customer Open Days
  • 09:30-16:30
FREE
Limited Availability! Contact your Area Sales Manager to secure your 1 hour session, or fill out the form below.Advanced booking is essential.
Nic Ireland, 32 B Deverney Road, Omagh, BT79 OND

Book with us today!

* indicates required
Directions ↗

Location Information

Just 10 minutes from Omagh town centre, the Nic Ireland site on Deverney Road is easy to reach for visitors across the region. A selection of nearby accommodation is available in Omagh, including hotels, guest houses, and convenient spots along the main routes.